
Canada
#309 – 896 Cambie Street
Vancouver, BC V6B 2P6
United States
114 W Magnolia St.
Bellingham, WA 98255
Farmed and harvested from the coast of Vancouver Island, BC. These oysters are grown in deep water trays and in mesh bags on the beach, they are tumbled to achieve smooth shell with full meat. Perfect item for oyster bars and restaurants.
| PRODUCT | Crassostrea Gigas |
|---|---|
| ORIGIN | British Columbia, Canada |
| CAUGHT | Farmed |
| FORM | Live |
| CUT | Whole inshell |
| QUALITY | Premium |
| SIZE | Cocktail, Extra small, Small |
| AVAILABILITY | Year round |
| CASE | Styro with gel packs |
Pacific Oysters for the Raw Bar, exquisitely delicious, beautiful presentation.
Smokey Bay has these in abundance and are ready for market.
Live Pacific Oysters – crassostrea gigas
Sizes
Cocktail 1.5 inch, packed 50 dozen per master case, styro box with gel packs
Examall 2 inch, packed 30 dozen per master case, styro box with gel packs
Small 3 inch, packed 25 dozen per master cases, styro box with gel packs
24 boxes per pallet.
Shelf life up 10 – 14 days, in cold storage, keep moist, away from blowing fans.

#309 – 896 Cambie Street
Vancouver, BC V6B 2P6
114 W Magnolia St.
Bellingham, WA 98255