FROZEN WILD IKURA / SALMON CAVIAR

Indulge in the luxurious taste of our Frozen Wild Ikura/Salmon Caviar, available in three exquisite varieties: Chum/Keta, Pink Salmon, and Coho. Our premium caviar is mildly salted, perfectly firm in texture, and extremely nutritious, making it a must-try for any seafood lover. In addition to being high in vitamins A, D, and E, our caviar is also full of essential amino acids and Omega-3 fatty acids, making it a healthy and delicious option. Our Chum/Keta caviar features large, light orange/golden eggs (6-7mm) with a great rich flavor, and is highly prized in Japan and the EU. Our Pink Salmon caviar boasts bright orange, medium-sized (4-5mm) eggs with excellent flavor. Finally, our Coho caviar is bright red with small eggs (3-4mm) that pop in your mouth, delivering an excellent flavor experience. Our Frozen Wild Ikura/Salmon Caviar comes in a convenient 500-gram tray, with a shelf life of 24 months from production at -18 °C. It is available year-round and comes in a case of 12 kg. Contact us today to place your order and experience the luxury of our Frozen Wild Ikura/Salmon Caviar.
Our premium caviar is mildly salted, perfectly firm in texture and extremely nutritious; given that in addition to being high in vitamins A, D and E, it is also full of essential amino acids and Omega-3 fatty acids.